This position is located at The Landing-Catering. Incentives and Bonuses Incentives will not be paid.
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: No prior training or work experience required. In addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified": Possess at least six (6) months experience working in a bar, restaurant or catering. The experience above must be reflected on your resume to considered a best qualified candidate for this position. Applicants who meet minimum qualifications and best qualifying criteria may be referred to selecting official first.
Performs routine duties of servicing banquets either by providing for set menu banquets or taking individual orders.
Involves setting up and breaking down banquet settings and replenishing beverages.
Performs other duties as assigned.